Kismet

Set sail on this beautiful 50ft St. Francis Catamaran, offering an unforgettable escape for up to 6 guests.


All Inclusive

Yacht Details

Week Rate From

$22,500
All Inclusive
View All 1 Review

Location

Bahamas

Guests

Up to 6 Guests

Crew

2 Crew Members

Built

2022

Step Aboard Kismet

Every charter is defined by the spaces you share. Preview the inviting layout, relaxing exterior decks, and serene cabins waiting to host your next unforgettable voyage.

Meet Your Crew

A remarkable charter is defined by exceptional service. Get to know the dedicated professionals committed to curating your perfect itinerary, anticipating your needs, and ensuring every moment on board is flawless.

Dan Alonso

Dan Alonso

Captain

Bill Tobin

Bill Tobin

Captain

Joan Bennett

Joan Bennett

Chef / First Mate

Randi Brawley

Randi Brawley

Chef / First Mate

The Culinary Experience

Every great charter is defined by unforgettable dining. Preview the carefully crafted menus prepared fresh aboard by your personal chef, tailored to your preferences and the finest local ingredients.

Freshly prepared cuisine featuring relaxed breakfasts, flavorful midday favorites, plated dinners, sweet finishes, and cocktails crafted for life aboard. Sample menu selections are listed below and may vary based on guest preferences, provisioning, and chef creativity.

DAY BREAK
Breakfast rotates daily and is served with fresh fruit, juices, coffee, and tea.

Oatmeal with Fruit
Warm oatmeal topped with fresh fruit, nuts, and a drizzle of honey.

Eggs & Toast
Eggs prepared any style, served with toast or pastry and your choice of bacon or sausage.

Yogurt Parfait
Creamy yogurt layered with granola, fresh fruit, and served with pastries or toast.

Breakfast Burrito
Scrambled eggs, cheese, and mixed vegetables wrapped in a soft tortilla.

French Toast
Golden slices served with maple syrup and your choice of bacon or sausage.

Pancakes
Fluffy pancakes accompanied by bacon or sausage.

Quiche or Frittata
Chef’s choice of a baked egg dish filled with seasonal vegetables, meats, or cheeses.

MIDDAY
Light, fresh lunches perfect for eating underway.

Chicken Salad Wraps
Tender chicken mixed with herbs and vegetables, wrapped in a soft tortilla.

Tuna or Egg Salad Sandwiches
Classic tuna or egg salad served as a sandwich or wrap.

Cold Pasta or Rice Salad
Chilled pasta or rice mixed with crisp vegetables and vinaigrette, served with rolls or bread.

Deli Sandwich Platter
Assorted meats and cheeses with condiments, served with a side salad or chips.

Composed Salad
A hearty salad such as Tuna Niçoise, Chef’s Salad, or Mediterranean Chicken.

Soup or Chili
A warm, comforting bowl of soup or chili; chili-cheese dogs available with leftovers.

Tacos or Fajitas
Make-your-own tacos or fajitas with chicken or beef and fresh toppings.

Fresh Smoothie
Blended fruit smoothie prepared to order.

SNACKS
Anytime snacks available throughout the day.

Crackers & Cheese
Assorted cheeses served with crackers.

Vegetables & Dip
Fresh-cut vegetables with a creamy dip.

Trail Mix or Nuts
A selection of roasted nuts or mixed trail snacks.

Granola Bars
Quick and simple energy bars for snacking.

Chips, Pretzels & Popcorn
Salty snacks available throughout the day.

Cookies & Sweets
Pastries, chocolate, or cookies for a sweet treat.

Fresh Fruit
Seasonal whole or sliced fruit.

MAIN
Heartier one pot dinner selections to end the day on a satisfying note.

Pasta Night
Pasta served with meat or tomato sauce, or shrimp Alfredo, accompanied by garlic bread and salad.

Stir-Fry or Chicken & Rice
A hearty skillet of chicken or pork with onions, peppers, and vegetables over rice.

Classic Chili
Ground beef, beans, tomatoes, and spices simmered slowly for maximum flavor.

Grilled Fresh Fish
Fresh catch served with potatoes and a crisp salad.

Grilled or Sautéed Meat
Chicken, pork, or beef paired with potatoes and vegetables or salad.

Taco or Fajita Night
Seasoned beef or chicken served with tortillas, cheese, salsa, beans, and toppings.

Soup & Bread
A warm, comforting soup served with crusty bread.

Pot Roast & Noodles
Slow-cooked pot roast served over buttered noodles.

Special Diets: Inq Kosher: Inq

Guest Experiences

Read what previous guests have to say about their unforgettable time aboard Kismet.

We had an amazing and truly unforgettable experience on Kismet. Captain Dan was incredibly fun, knowledgeable, and experienced - he Really knew how to show us the best of the Exumas and made every moment enjoyable and memorable.

Randi, our amazing cook, prepared absolutely delicious meals throughout the entire trip. The food was consistently high quality, fresh and full of flavor - honestly a highlight of the experience.

We highly recommend this trip to anyone looking for a unique and well-organized adventure! Thank you Dan a Randi!!

Lou, André, Caroline x Kurlens

April 2026

Yacht Specifications & Charter Information

Review the complete technical capabilities, onboard amenities, and booking policies. This section provides a comprehensive breakdown of accommodations, crew details, and seasonal pricing to help finalize your charter arrangements.

Accommodations
6 Guests
3 Cabins
Cabin Configuration: 3 Ă— Queen

KISMET is a 2022 50’ St. Francis catamaran built in South Africa for confident blue-water cruising, combining safety, space, and easygoing comfort for laid-back Bahamas island-hopping. Panoramic salon windows and seating for 8 keep the interior bright and social, while the shaded cockpit creates a second dining and lounge area with adjustable sun protection for relaxed afternoons on deck.

Accommodating up to 6 guests, KISMET offers 3 queen cabins, each with a private ensuite, plus full A/C for cool, comfortable nights. A deck shower and onboard misting system add welcome refreshment on warm days, while the easy-flow galley supports seamless all-inclusive service from the chef/hostess. Snorkeling, swimming, water toys, and a fast dinghy for beach runs keep the adventure close at hand. Grace, pace, and space make KISMET a natural fit for exploring the Bahamas.

Water Sports & Toys
Tender
No

Additional Toys:

8 Person Dinghy With 30 HP
2 Stand Up Paddle Boards
1 Floating Mat
2 Bean Bags
4 Lounge Chairs For Trampoline Area
1 Hanging Chair Hammock
6 Snorkel Gear
Fishing Gear

Crew Profile

Captains Dan Alonso and Bill Tobin bring decades of combined sailing experience, offshore miles, and guest-focused leadership to every charter, while Chefs Joan and Randi Brawley complement each voyage with exceptional hospitality, fresh cuisine, and thoughtful service. As rotating crew aboard, each captain-and-chef pairing shares the same commitment to creating safe, personalized, and memorable experiences on the water.

Whether you’re exploring secluded anchorages, enjoying beautifully prepared meals, or simply relaxing under sail, every charter is guided by experienced professionals who are passionate about delivering outstanding service. Click each crew profile to learn more about their background, experience, and personal story.

Dan Alonso

Dan Alonso

Captain

Bill Tobin

Bill Tobin

Captain

Joan Bennett

Joan Bennett

Chef / First Mate

Randi Brawley

Randi Brawley

Chef / First Mate

Amenities
Water Maker
Yes
Technical Specifications
Length
50 Feet
Beam
28 Feet
Draft
4 Feet
Year Built
2022
Builder
St. Francis
Flag
USA
Cruise Speed
7
Max Speed
11
Engines
2 Yanmar 57Hp Kohler Generator
Rates & Terms
Charter Type
Inclusive
Terms
Caribbean Terms
Captain Only
Deduct $2,500 for Captain Only
Availability Calendar

Availability Calendar

Review the yacht's availability over the next 12 months. Dates marked in red are currently booked or on hold.

Available Booked
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Policies
Smoking
Sugar Scoops Only
Pets
No
Children
Yes
Min. Child Age
Swim Safe
Gay Charters
Inq
Nude Charters
Inq
Crew Smokes
Inq
Crew Pets
No

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