Daydream

Set sail on this beautiful 62ft Leopard Catamaran, offering an unforgettable escape for up to 8 guests.


All Inclusive
Scuba

Yacht Details

Week Rate From

$29,000
All Inclusive
View All 4 Reviews

Location

Virgin Islands (US/BVI)

Guests

Up to 8 Guests

Crew

2 Crew Members

Built

2002 (Refit 2022)

Step Aboard Daydream

Every charter is defined by the spaces you share. Preview the inviting layout, relaxing exterior decks, and serene cabins waiting to host your next unforgettable voyage.

Meet Your Crew

A remarkable charter is defined by exceptional service. Get to know the dedicated professionals committed to curating your perfect itinerary, anticipating your needs, and ensuring every moment on board is flawless.

Rusty Day

Rusty Day

Captain

Neely

Neely

Chef/First Mate

The Culinary Experience

Every great charter is defined by unforgettable dining. Preview the carefully crafted menus prepared fresh aboard by your personal chef, tailored to your preferences and the finest local ingredients.

DAY BREAK
Lighter selections of fresh fruits, cereals, & yogurts

Bagels & lox with everything bagels, cream cheese, smoked salmon, capers, eggs, cucumber and red onion

Eggs Benedict with thick cut canadian bacon on a toasted English muffin hollandaise sauce & hashbrowns

Huevos Rancheros with fried sautéed over easy eggs, black beans, pico de gallo, cotija cheese, cilantro and avocado

Loaded Avocado Toast with red pepper flakes, feta, and lime.

Quinoa Breakfast Bowls with sweet potatoes, local greens, and fried eggs

Cinnamon hazelnut French Toast with drizzled syrup cinnamon powered sugar and berries served with crispy bacon

Vegetable frittata with chipotle aioli served with breakfast sausages

MIDDAY
Mediterranean orzo salad with roasted peppers, onions, garlic, cherry tomatoes, feta, fresh dill & basil

Velvety 4 tomato & roasted pepper Gazpacho served cold with goey gouda grilled cheese sandwiches

Southern Delta Tomatoe basil pie

Fresh summer dill Shrimp Salad served over crispy romaine and hearts of palm salad

Fresh catch Ceviche With avacado, mangoes, crisp peppers & cilantro

Table side authentic homemade Caesar Salad with croutons, anchovies & shaved parmesan 

HOR'S DEOUVRES
Chefs Choice Charcuterie Board

Goat Cheese mushroom onion balsamic demi glaze toast points

Mini cucumber Sandwiches

Jalapeno stuffed aged cheddar cheese poppers with fig creme fraiche

Deviled eggs

Mini bitsize blts stuffed in cherry tomatoes

Creamy chorizo queso dip

Antipasto skewers with mozzarella, salami, roasted red peppers, sun dried tomatoes, artichoke & Mediterranean green olive.

Blistered Shishito peppers with Caribbean aioli

Benedictine crudite cucumber dill creme sauce with fresh seasonal veggies and crostini

Prosciutto peach arugula flatbread with balsamic glaze

MAIN
Chiles en Nogada spicy and sweet chiles stuffed with carribean picadillo with walnut cream sauce and pomegranates

Cheesy Ground Turkey Hawaiian roll sliders with pickles & homemade slaw

Chipotle fresh caught fish Tacos with pineapple salsa, pico de gallo, guacamole, and cotija cheese in seasoned flour tortillas

Lump salmon or carb croquettes on a couscous and arugula salad with remoulade sauce

Key West Cuban ham & swiss sliders with pickles on sweet Hawaiin rolls

Classic Charleston Shrimp & Grits Tender shrimp and andouille sausage with red, green, and yellow bell peppers and taso gravy. With velvety gouda grits

White Chicken Green Chili Enchiladas with creamy mozzarella roux and fresh avocado & cilantro

Basque chicken with mushroom & shallot madeira wine sauce with basmati rice

Coconut curry chicken panang with rice noodles

Chicken piccata with white wine caper sauce

Pablano, onion, goat cheese, Stuffed pork tenderloin with tomatillo white wine cream sauce

New orleans cajun butter shrimp fresh grilled lemons served with french baguette

Steaks with roasted smashed potatoes seasonal vegetables, and fresh chimichurri sauce

Blackened Mahi Mahi served with coconut lime rice, mango salsa, and curry aioli

Red Wine Braised Short Ribs with a garlic potato mash and roasted vegetables

DESSERT
Bourbon peach cobbler

Flourless Chocolate cake lava

Coconut key lime pie

Pots de crème

COCKTAILS
Coquitos

Painkillers

Lime in da coconut

San miguel spicy margaritas

Aperol margaritas

Bourbon milk punch

SAUCES
Jalepeno mignonette sauce

Tahini

Bearnaise

 

Special Diets: Yes BBQ Available Kosher: Inq

Signature Features

From thrilling water sports to refined onboard comforts, explore some of the key highlights included in your charter experience.

Professional Crew
Gourmet Dining
Air Conditioning
Paddleboards 2
Snorkeling Gear 10
Beach Games
Deck BBQ
Fishing Gear
Water Skis

Guest Experiences

Read what previous guests have to say about their unforgettable time aboard Daydream.

Rusty and Neely,

We've tried to sum up the incredible experience our family had with you both aboard DayDream. Below is our review. Feel free to share with others.
Best, Brad and Lissa

Review of DayDream charter

We were a group of seven adults who spent eight days sailing around the USVI and BVI with Captain Rusty and Chef Neel, and we cannot say enough wonderful things about the experience. 

Our group ranged in age from 28 to 73 with varying interests—scuba diving, snorkeling, swimming, hiking, reading, chilling—and Rusty and Neely ensured that everyone was able to do the activities they hoped for and that all had a blast. 

The boat was extremely comfortable and had all the amenities we needed, from paddle boards to scuba equipment to wonderful places on deck to lounge and relax. 

Mostly, though, we want to emphasize how warm, engaging, and fun Rusty and Neely were throughout our trip. They are can-do folks. No matter how often we asked to revise a schedule, or change our next stop, or alter a planned activity, they were flexible, patient, and creative about making sure that everyone’s needs were met. To put it simply, Rusty and Neely are very special people. He is a raconteur with storytelling in his genes (and a PhD in marine biology) who can explain the complex behavior of marine creatures one minute and recount hilarious stories of hijinks on the seas the next. 

For her part, Neely is the embodiment of Southern charm and hospitality—vivacious, enthusiastic, and a pure delight to be around. She is also a force of nature: On top of running a highly successful shoe business, Neely is a spectacular chef, and her talents were on display at meals three times a day. We didn’t make it easy for her: Half of our group are vegetarians, yet Neely managed to produce an incredible variety of delicious dishes that everyone could enjoy. All out of a tiny galley kitchen! 

Bottom line: Sailing on DayDream and spending time with Rusty and Neely made this trip one of our most fun and enjoyable vacations ever.

The New Years week 2026/2027 guests aboard catamaran DAYDREAM wrote:

We’re two couples in our late 60’s - early 70’s and have been diving together since the 70’s.  In the past, we have made multiple live aboard dive drips. This time we picked St. Croix to do more wall diving. We chose the 61’ Day Dream catamaran with a crew of three - Captain Rusty, Chef Neely and Divemaster Lassa.  We wanted the ability to dive 3 dives a day - a compressor was a must. Unfortunately the brand new compressor had to be sent back for repairs. We were assured there would be  enough tanks for 3 dives a day and they delivered.
We arrived on St. Croix midafternoon and took an open air taxi to the marina -  a nice intro to St. Croix. We enjoyed a delicious snack on board while the crew took care of the luggage and set up our dive gear. We set sail for six days of fun. The diving was very enjoyable. We did have a couple days of chop, but a 15’ drop line took care of our two queasy divers. There was abundant marine life - sharks, turtles, rays and the wall dives were great.  Chef Neely served delicious meals and rose to the challenge of meeting our varied requests. We dined inside with A/C or outside with beautiful views. We celebrated a birthday with a very memorable Danish birthday song. Our crew was very attentive to our needs and along with their extensive knowledge of the marine and island life made our trip memorable. Looking forward to next year!
 

November 2024

The Daydream was an unforgettable experience! Captain Rusty and his crew took good care of us. We had breakfast with a breathtaking view every single day! We had so much fun snorkeling around the Indians and Monkey Point. It a great way to learn about the sea life and experience it! PLUS Captain Rusty is a PHD Marine biologist who has a vast knowledge of the marine life. So if you want to also learn about marine biology, you will have the best professor on board! Our trip was a 8 days and 7 nights trip, where we got to visit Tortola, The Baths, Jost Von Dyke, Norman Island, Willy Ts, Marina Cay, Sabarock, and Scrub Island, just to name a few. Also, not only will the crew accommodate the groups’s preferences but they are more than willing to customize your excursion depending where you want to go too. So if you are looking for a getaway with friends and/or planning a memorable family vacation-- the Daydream is your best call! We cant wait to plan our next Daydream adventure. Thanks CREW!
- Miri & Kenton

August 2024

A week spent on the Day Dream will change vacationing forever. If you want to spend time snorkeling, swimming, island hopping, eating delicious food, and visiting the Baths at Virgin Gorda this catamaran is the perfect trip for you. Plenty of space in the rooms and on deck for a party of ten. Rusty and the crew took excellent care of us and it is a trip I will never forget. Can’t wait to book again.
Jessie

July 2024

Yacht Specifications & Charter Information

Review the complete technical capabilities, onboard amenities, and booking policies. This section provides a comprehensive breakdown of accommodations, crew details, and seasonal pricing to help finalize your charter arrangements.

Accommodations
8 Guests
4 Cabins
5 Bathrooms
Cabin Configuration: 4 × Queen · 1 × Twin

2022 Refit:
New hull paint
New mainsail
New jib
Yanmar engines both rebuilt
New shaft seals
Northern Lights genset rebuilt

4 Queen Cabins for 8 guests
1 Queen & Twin Cabins for crew
NOTE: DayDream can legally accept up to 10 guests if final 2 guests are kids and willing to share cabins or sleep in the salon/cockpit area. Please inquire on pricing for additional guests.

Water Sports & Toys
Tender
New 13 ft AB hard bottom (60 HP)
Paddleboard
2
Snorkeling Gear
10
Wakeboard
Yes
Adult Water Skis
Yes
Float Mats
Yes
Fishing Gear
Yes
Beach Games
Yes

Additional Toys:
3 Hammocks
2 Stand Up Paddle Boards
2 Bote Tandem Inflatable Paddle Board/Kayak Hybrids
3 Part Bote Round Lounge
2 Bote Lounge Chairs
1 Adult Water Ski Set
Wakeboard
Floating Mat
Dive Gear
3 Shimano Trolling Rods (2- 30 & 1- 20)
2 Shimano Spinning Rods (6000 & 2500)
Underwater Metal Detector

Crew Profile

Captain Rusty Day

Captain Dr. Rusty has a unique combination of qualifications and experience to make him an ideal skipper and guide both above and below the water. Rusty is the founder and Director of MANTA (Marine Science And Nautical Training Academy), a marine science non-profit based in Charleston, South Carolina, and operating its marine science field studies programs in the Virgin Islands since 2009. MANTA recently acquired DayDream, and now uses this beautiful yacht as their base for their marine science education and research activities when it's not chartering. Your charter proceeds help support the yacht and the student programs, so thanks for your support!

Rusty was raised in a seafaring family from the southern Outer Banks of North Carolina. Growing up on boats, with a love of the ocean and an inquisitive nature made the decision to pursue marine biology quite natural. He earned his BS in Biology from the University of North Carolina at Chapel Hill, MSc in Marine Biology from the College of Charleston, and PhD in Environmental Chemistry from the University of Pau, France.

Dr. Day has worked as a marine scientist at a number of labs, including the National Oceanic and Atmospheric Administration (NOAA), and the National Institute of Standards and Technology (NIST). He has worked on everything from corals, sea turtles, seabirds, and dolphins, using tools ranging from commercial fishing gear or SCUBA, to lasers and mass spectrometers. Dr. Day is an Adjunct Biology Professor at the College of Charleston, and has authored dozens of scientific publications in top journals and a book chapter.

In addition to Dr. Day's scientific accomplishments, he also holds a 200 Ton Master Captains License and Sailing Endorsement from the U.S. Coast Guard, has logged 1000s of miles under sail, and is certified as a PADI Master Scuba Diver Trainer.

Rusty loves to teach and lead divers in exploring the reefs. So if you're inquisitive about marine life, he's happy to do slide shows to teach guests the local reef fish and corals, talk about turtles, give you an expert underwater tour, show you how to spot coral disease or bleaching, or collect specimens to look at under our on-board microscopes. And, he's also a pretty decent fisherman when dinner time comes around!

Chef Neely Woodson Powell

Neely grew up on her family's Island, a small boutique resort in the Florida Keys called Little Palm Island. Where she spent her life doing all things hospitality. Her family was very customer experience driven and she learned at a young age the importance treating people like family!
Her family also had a 1971 42' Bermuda Hinkley, so sailing is second nature.
After college she started a shoe business in Charleston South Carolina. Designing, manufacturing, and growing this to 26 stores around the states and the Caribbean. Where she continued her inherent ability to quickly build authentic relationships, yall will be instant friends! If your real nice she will probably give everyone shoes!
Her favorite past time from a young age is cooking and she has mastered over the years some of the most yummy dishes that are requested over and over!
You will want all her recipes and dont forget about the custom made drinks at your command, shes a mixologist too!

The fun and entertaining chemistry between Captain Rusty and Neely makes for an unforgettable vacation that you will never forget and want to share with them every year.

Rusty Day

Rusty Day

Captain

Neely

Neely

Chef/First Mate

Amenities
BBQ
Yes
Ice Maker
Yes
Water Maker
Yes
Deck Shower
Yes
Bimini Top
Yes
Sun Awning
Yes
Salon Stereo
Yes
Board Games
Yes
Inverter
Yes

Other Entertainment:
Games:
Dominoes
Cribbage
Backgammon
Shut the box
Scrabble
Cards
Poker Chips

*All amenities and water sports details are believed to be correct, but cannot be warranted.

Scuba Diving
Available Onboard
Yes
Tanks
25

Dive Info:
Dives with a PADI Master Scuba Diver Trainer
Bauer Mariner II Air Compressor: 8.6 cfm or 7.5 min per tank
Night Dives are included and the number of night dives throughout the week will be discussed with guests

Costs:
Diving on board. Night Dives are included in the Charter Fee, and the number of night dives throughout the week will be discussed with guests. Diving costs $250 per certified diver. Instruction courses are available by request. Referral certification, where the student diver has already completed course and pool instruction, includes four open water training dives, certification processing, and up to one additional dive per day after certification. Equipment provided: regulator, BCD, tanks, and weights.
Cost of resort course (Introduction to Diving - not a certification course): $300
Cost of Full Open Water Certification: $650
Cost of Advanced Certification courses: $550
Open Water Referral Checkout Dives - $400 per person

Technical Specifications
Length
62 Feet
Beam
30 Feet
Draft
8 Feet
Year Built
2002
Builder
Leopard
Refit
2022
Flag
BVI
Home Port
Tortola, West End, BVI
Cruise Speed
10
Max Speed
12
Engines
2 Yanmar 240 HP 16 kw Northern Lights
Water Capacity
40

Communications:
Starlink
Cellular Hotspot

Rates & Terms
Charter Type
Inclusive
Terms
Caribbean Terms
Turn Around
48 hours
Availability Calendar

Availability Calendar

Review the yacht's availability over the next 12 months. Dates marked in red are currently booked or on hold.

Available Booked
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Policies
Smoking
Sugar Scoops Only
Pets
No
Children
No
Min. Child Age
Not Specified
Gay Charters
Yes
Nude Charters
Yes
Crew Smokes
No
Crew Pets
No

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